Healthy Cooking 101 is a series of cooking classes throughout the year that feature different themes, cooking techniques, and aspects of balanced nutrition.This program is a hands-on experience in the kitchen. No kitchen or nutrition experience is required, it’s FREE and the best part is you get to eat what you make! Please click on the date to sign up for the session you wish to attend. Don’t hesitate to sign up for the sessions, as each class fills up quickly!
Date Time Location
9/22/26 5:30 PM Klehm Hall 2309
10/13/26 5:30 PM Klehm Hall 2309
Date Time Location
10/27/26 5:30 PM Klehm Hall 2309
Date Time Location
11/10/26 5:30 PM Klehm Hall 2309
Date Time Location
12/01/26 5:30 PM Klehm Hall 2309
Throughout the semester I will also be around campus hosting tabling events and fun programs. Stop by and check out these exciting events!
Tabling:
October 5th: 11-12 @ MLK Union Food Court
October 12th: 12-2 @ Taylor Hall Breezeway
October 11th: 11-12 @ MLK Union Food Court
October 26th: 12-2 @ Taylor Hall Breezeway
November 2nd: 11-12 @ MLK Union Food Court
November 9th: 12-2 @ Taylor Hall Breezeway
November 30th: 12-2 @ Taylor Hall Breezeway
If you are an student interested in scheduling a one-on-one nutrition consultation, please set up an appointment at 217-581-7786 or email at herc-nutritioned@eiu.edu
2201 Blair Hall
600 Lincoln Ave.
Charleston, IL 61920
217-581-7786
herc@eiu.edu
8am – 4:30 pm
8am – 4:30 Monday – Thursday, 8am – 12pm Friday