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Eastern Illinois University
Archived catalog. This is a historical catalog kept for reference. View the current catalog.

FCS Courses

FCS 1000
Foundations of Family and Consumer Sciences.  (2 credits)
FCS 1120
Food Selection and Preparation.  (3 credits)
FCS 1121
Food Service Sanitation.  (1 credits)
FCS 1800
Life Span Human Development.  (3 credits)
FCS 2000
Family Perspectives.  (3 credits)
FCS 2100
Nutrition in a Global Society.  (3 credits)
FCS 2140
Quantity Food Production.  (3 credits)
FCS 2190
Nutrition in a Global Society, Honors.  (3 credits)
FCS 2231
Sociology of Clothing.  (3 credits)
FCS 2232
Historic Costume and Fashion Analysis.  (3 credits)
FCS 2233
Fashion Distribution Systems.  (3 credits)
FCS 2234
Principles of Clothing Construction.  (3 credits)
FCS 2244
Consumer Textiles: Care and Production.  (3 credits)
FCS 2250
Consumer Technology.  (3 credits)
FCS 2270
Housing.  (3 credits)
FCS 2800
Family Relationships.  (3 credits)
FCS 2831
Women in Contemporary Society.  (3 credits)
FCS 2850
Child Development.  (3 credits)
FCS 3000
Family Resource Management.  (3 credits)
FCS 3120
Food Science.  (4 credits)
FCS 3151
Community Nutrition.  (3 credits)
FCS 3233
Fashion Buying.  (3 credits)
FCS 3245
Textiles: Color Design Production  (3 credits)
FCS 3280
Interior Design.  (3 credits)
FCS 3300
Consumer Education.  (3 credits)
FCS 3750
Independent Study in Family and Consumer Sciences.  (1 to 3 credits)
FCS 3755
Physiological Nutrition.  (3 credits)
FCS 3790
The Hospitality Industry.  (3 credits)
FCS 3796
Hospitality Operations.  (3 credits)
FCS 3800
Family Life and Sex Education.  (3 credits)
FCS 3820
The Family in Social Change.  (2 credits)
FCS 3853
Practicum in Child Development.  (3 credits)
FCS 4000
Professional Focus of Family and Consumer Sciences.  (2 credits)
FCS 4150
The Profession of Dietetics.  (1 credits)
FCS 4230
Special Topics in Family and Consumer Sciences  (1 to 3 credits)
FCS 4235
International Special Topics in Family and Consumer Sciences.  (1 to 3 credits)
FCS 4238
Principles of Pattern Design.  (3 credits)
FCS 4275
Internship.  (3 to 9 credits)
FCS 4300
Consumer Issues.  (2 credits)
FCS 4340
Conventions and Trade Shows.  (3 credits)
FCS 4345
Hospitality Administration.  (3 credits)
FCS 4444
Honors Independent Study.  (3 credits)
FCS 4555
Honors Research.  (3 credits)
FCS 4644
Honors Thesis.  (3 credits)
FCS 4750
Advanced Human Nutrition.  (3 credits)
FCS 4751
Nutrition Therapy.  (4 credits)
FCS 4752
Focus on Diabetes.  (1 credits)
FCS 4753
Nutrition and the Addicted Person.  (1 credits)
FCS 4755
Nutrition for Physical Performance.  (3 credits)
FCS 4770
Consumer Decisions in the Marketplace.  (3 credits)
FCS 4780
Living Environments.  (3 credits)
FCS 4790
Interior Design Practices.  (3 credits)
FCS 4820
Death and Dying.  (3 credits)
FCS 4840
The Disadvantaged Family.  (3 credits)
FCS 4845
The Family in Crisis.  (3 credits)
FCS 4846
Aging and the Family.  (3 credits)
FCS 4851
Infant Development.  (3 credits)
FCS 4854
Parent-Child Study and Community Involvement.  (3 credits)
FCS 4859
Administration of Child Care Programs.  (3 credits)
FCS 4860
Addictions and the Family.  (3 credits)
FCS 4926
Public Presentation Techniques.  (3 credits)
FCS 4940
Food Systems Management.  (3 credits)