Archived catalog. This is a historical catalog kept for reference.
View the current catalog.
Hospitality and Tourism (B.S.)
Total semester hours required for the degree: 120
Hospitality and Tourism - Management Option (67-70 hours)
NTR 1120
Food Science. (3 credits)
NTR 1121
Food Service Sanitation. (1 credits)
NTR 2100
Personal Nutrition. (3 credits)
HTM 2600G
Sustainable Communities. (3 credits)
(Counted in General Education)
HTM 2700
The Hospitality Industry. (3 credits)
HTM 2740
Lodging Operations. (3 credits)
BUS 2750
Business Law. (3 credits)
HTM 3500
Hospitality and Tourism Professionalism. (3 credits)
HTM 3740
Professional Hospitality Meeting Management. (3 credits)
HTM 4275
Hospitality Tourism Internship. (6 to 9 credits)
HTM 4380
Hospitality Leadership. (3 credits)
HTM 4320
Destination Management. (3 credits)
Additional 9 hours from the following, at least 3 hours must be in a course with an HTM prefix.
HTM 2784
Hospitality Sales and Service. (3 credits)
HTM 3340
Club Management. (3 credits)
HTM 3700
Wedding Events Management. (3 credits)
HTM 4340
Conventions and Trade Shows. (3 credits)
CMN 3950
Conference and Event Planning. (3 credits)
GEO 3620
Geography of Tourism. (3 credits)
MGT 4310
Organizational Behavior. (3 credits)
MGT 4760
Seminar in Decision Making and Leadership. (3 credits)
MGT 4860
Managing Conflict, Power & Politics in Organizations. (3 credits)
KSR 3290
Sport and Recreation Program Planning. (3 credits)
BUS 3970
Study Abroad. (1 to 15 credits)
(Credits: 1-6)
Business Administration Minor (21 hours)
Hospitality and Tourism - Entrepreneurship Option (70-73 hours)
BUS 2101
Financial Accounting. (3 credits)
BUS 3010
Principles of Management. (3 credits)
NTR 1120
Food Science. (3 credits)
NTR 1121
Food Service Sanitation. (1 credits)
NTR 2100
Personal Nutrition. (3 credits)
HTM 2600G
Sustainable Communities. (3 credits)
(Counted in General Education)
HTM 2700
The Hospitality Industry. (3 credits)
HTM 2740
Lodging Operations. (3 credits)
BUS 2750
Business Law. (3 credits)
HTM 3500
Hospitality and Tourism Professionalism. (3 credits)
HTM 3740
Professional Hospitality Meeting Management. (3 credits)
HTM 4275
Hospitality Tourism Internship. (6 to 9 credits)
(See footnote *)
HTM 4380
Hospitality Leadership. (3 credits)
HTM 4320
Destination Management. (3 credits)
Additional 9 hours from the following, at least 3 hours must be in a course with an HTM prefix.
HTM 2784
Hospitality Sales and Service. (3 credits)
HTM 3340
Club Management. (3 credits)
HTM 3700
Wedding Events Management. (3 credits)
HTM 4340
Conventions and Trade Shows. (3 credits)
CMN 3950
Conference and Event Planning. (3 credits)
GEO 3620
Geography of Tourism. (3 credits)
KSR 3290
Sport and Recreation Program Planning. (3 credits)
BUS 3970
Study Abroad. (1 to 15 credits)
(Credits: 1-6)
Entrepreneurship Minor (18 hours)
HTM 4320 and HTM 4275 count as Entrepreneurship electives.
Footnote:
* Course may be double counted as an Entrepreneurship Minor elective and a Hospitality and Tourism elective.
Information sourced from the 2025-2026 EIU Undergraduate Catalog.