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11/07/07 | | United States Air Force Academy, Colorado Springs, CO
Food Psychology; Why We Eat More Than We Think We Do
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11/02/07 | | Mid America College Health Association, Carbondale, IL
!0 Foods that Reduce the Risk of Heart Disease
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10/23/07 | | White Wave Foods, Soy Silk, Denver, CO
Consumer Acceptance of Soy Foods
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10/12/07 | | American Health Conference, St Louis, MO
Foods that Reduce Risk of Heart Disease
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10/02/07 | | New York University Public Health Film Festival, NY, NY
Portion Size Me, Film showing and discussion
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09/12/07 | | Minnesota Extension, Brainerd, MN
12 Foods to add to your diet to make you live longer and be healthier
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09/11/07 | | Minnesota Extension, Brainerd, MN
Key note address; Why We Eat More Than We Think We Do
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06/18/07 | | National Conference for Advisors of Peer Educators, BACCHUS, Denver, CO
Key note address; Why We Eat More Than We Think We Do
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06/07/07 | | Oklahoma State Extension, Stillwater, OK
Ten Foods to Add to your Diet to Make you Live Longer and be Healthier
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06/06/07 | | Oklahoma State Extension, Stillwater, OK
Why We Eat More Than We Think We Do
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05/03/07 | | INTSOY, National Soybean Research Lab, University of Illinois, Urbana, IL
Consumer Acceptance of Soy Products
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03/29/07 | | Oklahoma Public Health Association, Tulsa, OK
Food Psychology, Why We Eat More Than We Think
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03/12/07 | | South Dakota State University, Brookings, SD
South Dakota Nutrition Seminar
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12/06/06 | | American Seed Trade Association, Chicago, IL
Consumer Acceptance of Soy Products
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11/15/06 | | Oklahoma Health Conference, Tulsa, OK
Food Psychology, Why We Eat More Than We Think
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10/26/06 | | Mid America College Health Association, Eagle Creek, IL
Why We Eat More Than We Think
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10/20/06 | | Illinois Association of Family and Consumer Sciences, Bourbonnais, Il
Portion Size Me
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09/29/06 | | Healthy American Summit, St. Louis Community College, St. Louis, MO
Food Psychology, Why we Eat More than We Think
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06/29/06 | | Pennsylvania Regional WIC Meeting, Pittsburg, PA
Food Psychology, Why We Eat More than We Think
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05/03/06 | | Soybean Research Lab, University Of Illinois, Urbana, IL
Marketing of Soy Products
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04/17/06 | | Illinois State University, Normal, IL
Technology and Portion Control
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02/07/06 | | Oklahoma State WIC, Oklahoma City, OK
Psychological & Environmental Factors Affecting Food Intake
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02/02/06 | | Illinois Agriculture Awareness Conference, Moline, IL
Food Psychology, Why People Eat What They Do
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02/02/06 | | Illinois Agriculture Awareness Conference, Moline, IL
Portion Size Me
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07/19/05 | | Mid-Atlantic Region WIC, Washington DC.
Why We Eat More than We Think
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05/10/05 | | Council of Chairs Annual Retreat, Eagle Creek, IL
The Great Plains Consortium.
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04/06/05 | | White House Pre-Conference on Aging, Charleston, IL
Key note address: Solution Forum on Nutrition Wellness and Aging
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03/18/05 | | American Diabetic Association, Springfield, IL
Why We Eat More Than We Think
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02/21/05 | | Graduate College University of Illinois, Champaign, IL
Career Paths in the Academy: What Is Success?
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10/23/04 | | Nevada Association of Family and Consumer Sciences, Reno, NV
Factors Effecting Food Selection and Consumption
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10/21/04 | | International Soybean Research Lab, Urbana, IL
Consumer Preferences for Soy Foods
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08/25/04 | | Circle Group Incorporated, Mundelein, IL
Consumer Acceptance of Desserts made with ZTrim, a Fat Substitute
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04/18/04 | | Club Managers Association of America, Champaign, IL
Research on Food Service and Obesity
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03/12/04 | | Illinois Council of Family Relations, Charleston, IL
Reducing Obesity in Middle Age
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11/06/03 | | New England Regional Nutrition Education Conference, Ogunquit, Maine
From Plate to Mouth: How to Change Consumer Perception of Foods
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11/06/03 | | New England Regional Nutrition Education Conference, Ogunquit, Maine
Changing Consumer Perception of Foods Using Practical Applications
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10/14/03 | | INTSOY, Product Development of Soy Foods, Urbana, IL
Consumer Preferences for Soy Foods
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07/11/03 | | Functional Foods for Health, 12th Annual Conference, Schaumburg, IL
Accessing Information Resources About Nutrition and Functional Foods
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03/27/03 | | Nutrient Data Laboratory United States Department of Agriculture, Washington, DC.
Innovative Uses of Nutrient Data
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03/12/03 | | Illinois Bed & Breakfast Association, Galena, IL
Creating Ambiance with the Menu, What you say determines what customers select
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03/11/03 | | Illinois Bed & Breakfast Association, Galena, IL
A Healthy Breakfast can be a Tasty Breakfast, Herbs and Health
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03/08/03 | | Eastern Illinois Dietetic Association, Urbana, IL
Nutrition Education on the Internet
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03/03/03 | | National Soybean Research Lab, Urbana, IL
Soy Resources on the World Wide Web
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02/27/03 | | National Soybean Research Lab, Urbana, IL
Marketing Soy Foods
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10/15/02 | | National Soybean Research Lab, Urbana, IL
Nutrition on the World Wide Web : Analysis of Food Products
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10/14/02 | | National Soybean Research Lab, Urbana, IL
Consumer Preferences for Soy Food
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07/09/02 | | Kraft Corporation, Glenview, IL
Correlating Glycemic Index with Satiety, Mental Alertness, and Sleepiness
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04/30/02 | | Eastern Illinois Dietetic Association
Sensory and Nutritional Aspects of Wine
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04/20/02 | | Illinois Soy Center. Soy Flavor Workshop: Sensory and Instrumental Methods, Champaign, IL
Making Soy Acceptable in the Food Service Industry
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02/21/02 | | Current Topics in Nutrition In-service series Teleconference, Urbana, IL
International Food Guides Presentation given to 45 sites in Illinois, 250 registered participants
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11/2001 | | Illinois House and Senate Agriculture Committee, Champaign, IL
The Nutrition Analysis Tools for Good Health
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10/2001 | | ADA Food and Nutrition Exhibition and Conference, St Louis, MO
Developing International Food Based Guides: Pyramid and Beyond.
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10/01/01 | | Soy Foods Conference, Chicago, IL
Soy on the Web: Educating Consumers about Soy's Health Benefits
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03/21/01 | | CCSO training workshop, Champaign, IL
Keeping Pace with Emerging Technologies to Enhance Learning
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03/21/01 | | State Extension Nutrition Educators, Champaign, IL
Recent developments in Nutrition Education tools on the Web
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03/06/01 | | Center for Advanced Study, Champaign, IL
Presentation for M.S. Swaminathan and Timothy Reeves on using the Internet for Extension in Developing Countries.
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07/28/00 | | USDA National Databank Conference, St. Paul, MN
The Nutrition Analysis Tool
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06/07/00 | | Kraft Corporation, Chicago, IL
Definition and Analysis of Energy
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05/16/00 | | Faculty Summer Institute, Champaign, IL
Using PowerPoint for Developing Educational Material on the Web
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05/15/00 | | Functional Foods for Health 9th Annual Retreat, Urbana, IL
Using Computer Technology to Improve Effectiveness of the FFH Website
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04/19/00 | | State Extension Nutrition Specialists, Giant City, IL
Nutritional & Sensory Aspects of Wine
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02/28/00 | | Center for Educational Technology
Recent developments in Animation for Web Education
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12/13/99 | | ACES Series on Teaching Pedagogy
Visual Learning through On-line Video and Animation
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09/15/99 | | Kraft Corporation, Chicago, IL
High Protein Diets Comparison and Effects
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08/03/99 | | CBORD conference at Cornell University, Ithaca, NY
Using the WWW in Hospitality Education
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06/23/99 | | Faculty Training Seminar, Educational Technology Board
Using technology in Undergraduate Education
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05/26/99 | | EFNEP Para-professional Nutrition Educators Conference
Teaching Food Composition and Health Education to Education Specialists
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05/18/99 | | Functional Foods for Health, Chicago, IL
Using Web Based Food Composition and Diet Analysis Tools
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03/03/99 | | State Capitol Building, Illinois Legislators, Springfield, IL
Nutrition Analysis Tool in Health Maintenance
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02/17/99 | | State Nutrition Education Specialists
Hands on training in the ACES computer lab on Using the World Wide Web for Nutrition Education
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10/23/98 | | FSHN FS50 Conference, Urbana, IL
Computer Technology in the Education of Students in FSHN
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10/10/98 | | Eastern Illinois Dietetic Association, Urbana, IL
Presented a hands-on class in the ACES computer lab on the Internet.
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08/20/98 | | Training and development Staff at Darden in Orlando, FL
Computer Based Management Training Program
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03/09/97 | | Cyberfest at the University of Illinois, Urbana, IL
Nutrition Education via the Internet
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01/19/97 | | Faculty Meeting Department of Commerce, Urbana, IL
Using PowerPoint to Develop Lecture Material for the WWW
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12/17/96 | | NCSA Enhancing Internet Use in Rural Illinois, Champaign, IL
Using the Internet in the Classroom
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12/09/96 | | Sloan Center for Asynchronous Learning, Urbana, IL
Using Web Based Materials to Teach Hospitality Management
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07/10/96 | | House and Senate Legislative Internet Training Workshop
Using Information Technology in Classroom Education
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