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Family and Consumer Sciences


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The School of Family and Consumer Sciences is accredited by the American Association of Family and Consumer Sciences. The School prepares students to improve the global society through its life span perspective with an applied integrative focus on individual and family development, nutrition and health, consumer studies, merchandising, apparel and textile design and hospitality management.

Check out some of the options our School offers or find additional information here.

Teacher Certification is provided through the School of Technology, Career and Technical Education, with an emphasis in Family and Consumer Sciences. 

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News Blog

Betz-Hamilton receives Meritorious Service Award

Axton Betz-Hamilton will be receiving the NCFR Affiliate Councils Board Meritorious Service Award at...

Wilkinson to Serve as Officer for International Association

Rick Wilkinson was elected to the Executive Board (as secretary) of the Central Federation of the In...

Brooks Honored at Graduation Ceremony

Lisa Brooks, PhD, RD was selected to serve as the Commencement Marshall for the spring 2014 graduat...

Lisa Brooks Orgranizes Leadership Conference

Lisa Brooks, Assistant Professor in Hospitality Management, and Jeff Oetting, Interim Director of th...

Carole Corder Receives Prestigious Honor

Carole Corder was selected as a recipient of an Outstanding Preceptor Award.  This award recognizes...

Kathleen O’Rourke Leads National Honor Society

Serving in the role as the Chair of the National Board of Directors for Kappa Omicron Nu Honor Socie...

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