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Pantera

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Pantera Restaurant - A Presentation of FCS 3784

Pantera is a student-operated full-service restaurant which is part of the Commercial Quantity Food Production class (FCS 3784). FCS 3784 uses the theory-practice model allowing students to experience "real-world" examples, and gives them hands-on experience to develop the skills and knowledge they need when they enter the workplace.  Every Tuesday, students will offer a different themed menu.
    • Spring, will be offering two options:  a Prix Fixe menu including four courses (an appetizer, soup or salad, entree, and desert) and a Special menu including 2 courses (a salad and an entree). 
    • Advance reservations are required to eat at Pantera.  When you make a reservation, please choose which menu you will be ordering from for that night.  Orders can be changed the night of the meal.  Questions regarding Pantera please contact Paige Weissenhoffer at 217-581-6677 email: peweissenhofer@eiu.edu  Click on the red link below to make your reservations. 
       

Make Reservations Here

Location: Klehm Hall 1418
Seatings: 5:45 p.m, 6:00 pm and 6:15 pm
Price: $13 Prix Fixe menu, $9 Special menu, a la carte items available
Guests: EIU Campus Community and guests

Spring 2015 Dinner Schedule

Date Theme/Menu  Restaurant Guest Chef
February 10, 2015
Under the Tuscan Sky Milo’s Jane Anderson
February 17, 2015
Una Noche Especial (‘A Special Night’) Champaign Country Club Joshua Huddelston
February 24, 2015 Loving Food is Red (Valentines) Independent Chef Jeremy Ryan
March 10, 2015
Flower Power (Hawaiian Mediterranean Fusion) Dirty’s Zachary Walker
March 31, 2015
The Great Gatsby - CLOSED
Brickhouse Paul Mejdrich
April 7, 2015
Jazz Fest - CLOSED
University of Illinois Mark Bradford
April 14, 2015
A Night at the Movies Mattoon Country Club Ron Maggi
April 21, 2015
Comfort Food- CLOSED Student Competition  
April 28, 2015 Thanksgiving in April
Student Competition