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School of Family & Consumer Sciences

FCS 3784 Commercial Quantity Foods Production Presents
“Pantera Restaurant”


FCS Commercial Quantity Food Production uses the theory-practice model allowing students to experience "real world" examples, and gives them hands-on experiences to develop the skills and knowledge they need when they enter the workplace. Pantera is a student-operated full-service restaurant which is part of the Commercial Quantity Food Production class (FCS 3784). Every Tuesday and Wednesday students will offer a different themed menu.

 

FCS Commercial Kitchen Development Contribution

Location: Klehm Hall 1418 :: Seatings: 5:45 pm and 6:10 pm
Price: $10.00 per person :: Guests: EIU Campus Community

Reservations are required
To make reservations please call 217-581-6677 or
e-mail krhodes2@eiu.edu

Spring 2008 Menu:

Tuesday - February 12
Italian (Tuscan)
Wednesday - February 13
Pantera's Version of Fridays
Tuesday - February 19
Pantera's Version of I-Hop
Wednesday February 20
Moroccan
Tuesday - February 26
French Cuisine
Wednesday - February 27
Pantera's Version of Red Lobster
Tuesday - March 4
Pantera's Version of Cheesecake Factory -Cancelled Due To Bad Weather
Wednesday - March 5
Scottish - SOLD OUT!
Tuesday - March 18
German -SOLD OUT!
Wednesday - March 19

Pantera's Version of Olive Garden - SOLD OUT!

Tuesday - March 25
Pantera's Version of Tapas - SOLD OUT!
Wednesday - March 26
Cuban - SOLD OUT!
Tuesday - April 1
Chinese
Wednesday - April 2
Pantera's Version of Planet Hollywood
Tuesday - April 8
Panters's Version of Bennigans
Wednesday - April 9
Hawaiian

A more detailed description of each menu will be available soon.

dessertgoldfish
 

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